| 单词 | 奶制品 |
| 释义 | 〔niacin〕A white crystalline acid, C5H 4NCOOH, that is a component of the vitamin B complex found in meat, wheat germ, dairy products, and yeast and is used to treat and prevent pellagra. Also called nicotinic acid 烟酸，尼克酸：一种白色结晶酸，C5H 4NCOOH，是在肉、麦胚、奶制品和酵母中发现的合成维他命B的一种成分 也作 nicotinic acid〔cattle〕Any of various mammals of the genusBos, including cows, steers, bulls, and oxen, often raised for meat and dairy products. 牛：一种牛属 哺乳动物，包括母牛、食用牛、公牛，为食用肉和奶制品而饲养 〔creamer〕a nondairy coffee creamer.非牛奶制品的咖啡乳脂替代品〔Fyn〕An island of south-central Denmark west of Sjaelland. Its chief products are dairy goods and cereals.菲英岛：丹麦中南部一岛，在西兰岛以西。主要产品为奶制品和谷类植物〔nondairy〕Containing no milk or dairy products:不含牛奶或奶制品的：〔creamery〕An establishment where dairy products are prepared or sold.牛奶制品工厂；牛奶制品售货店：制作或出售牛奶制品的地方〔dairy〕A commercial establishment for processing or selling milk and milk products.牛奶公司，乳品店：一种加工或出售牛奶和奶制品的商业机构〔pareve〕Prepared without meat, milk, or their derivatives and therefore permissible to be eaten with both meat and dairy dishes according to dietary laws:不含肉的，不含奶的：不含肉、奶或肉奶制品且依照饮食教规，这样的配制才能与肉和奶一起吃的：〔ovolactovegetarian〕A vegetarian whose diet includes milk or milk products and eggs.素食主义者：食谱只包括牛奶或奶制品及鸡蛋的素食主义者 |
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