| 单词 | 小馅饼 |
| 释义 | 〔patty〕A small rounded, flattened cake of food, especially one made from ingredients that have been previously ground, chopped, or minced:馅饼：一种圆形的扁平小馅饼，尤指用事先磨碎、切碎或剁碎的原料制成的馅饼：〔patty〕A small pie; a pasty.小馅饼；肉馅饼〔bitok〕A dish made from ground meat mixed with milk, bread, and onions to form patties that are fried and served with a sour-cream sauce.酸奶小馅饼：由加有牛奶、面包和洋葱的碎肉制成的用酸奶油汁炸的小馅饼〔steak〕A patty of ground meat broiled or fried.小碎肉饼：用烧烤的肉做夹层的小馅饼〔turnover〕A small pastry made by covering one half of a piece of dough with fruit, preserves, or other filling and folding the other half over on top.馅饼：一种半圆形的小馅饼，做法是在半块面团上，放上水果、蜜饯或其它馅，而把另一半折压在上面〔pirozhki〕Small Russian pastries filled with finely chopped meat or cabbage, baked or fried.俄国小馅饼：一种俄式小馅饼，以细肉末或白菜做馅，烘烤或煎炸而成〔cutlet〕A patty of chopped meat or fish, usually coated with bread crumbs and fried; a flat croquette.炸肉饼：一种用剁碎的肉或鱼制成的小馅饼，通过外裹面包屑煎炸而成；不加佐料的炸丸子〔cake〕A flat, rounded mass of hashed or chopped food that is baked or fried; a patty.炸酥块：一块烘烤或煎制而成的切碎或切细的平圆形食物；一种小馅饼 |
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