| 单词 | 烘烤食物 |
| 释义 | 〔oven〕A chamber or enclosed compartment for heating, baking, or roasting food, as in a stove, or for firing, baking, hardening, or drying objects, as in a kiln.烤炉，烤箱：如暖炉里用作加热、烤焙或烘烤食物的室或密封小间；或如火炉里用于点燃、烤焙、硬化、干燥物体的室或密封小间〔crumb〕A very small piece broken from a baked item, such as a cookie, cake, or bread.碎屑：一种从烘烤食物，如饼干、蛋糕或面包上破裂下来的小片〔plank〕"Boards specially made for planking food have grooves . . . to hold juices"(Springfield MA Daily News)“用于烘烤食物的特制木板上有盛放汤汁的槽”(斯普林菲尔德MA每日新闻)〔icing〕A sweet glaze made of sugar, butter, water, and egg whites or milk, often flavored and cooked and used to cover or decorate baked goods, such as cakes or cookies.蛋糕糖衣：一种由糖、黄油、水、蛋白和牛奶制成的甜浆，通常在调味和煮熟后来覆盖或装饰烘烤食物，如烤蛋糕或小甜饼〔roast〕To cook food in an oven.烘烤：在烤箱里烘烤食物 |
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