| 单词 | 甘蓝 |
| 释义 | 〔rutabaga〕A European plant(Brassica napus var. napobrassica) having a thick bulbous root used as food and as livestock feed. 芜菁甘蓝：欧洲的一种植物（欧洲油菜 变体 芜青甘蓝） ，具有可做食物和家畜饲料的厚大的鳞状茎 〔cabbage〕Any of several forms of a European vegetable(Brassica oleracea var. capitata) of the mustard family, having a globose head consisting of a short stem and tightly overlapping green to purplish leaves. 卷心菜，甘蓝菜：欧洲几种十字花科蔬菜之一（芸苔属甘蓝 变种 卷心菜） ，其头部呈球形，由短茎和紧密层叠的绿色到略带紫色的叶子组成 〔kohlrabi〕A plant(Brassica oleracea var. gongylodes) in the mustard family, having a thick basal part of the stem that is eaten as a vegetable. Also called turnip cabbage 撇蓝：一种十字花科植物（甘蓝 变种 圆形甘蓝） ，长有肥大的茎基部，可作蔬菜食用 也作 turnip cabbage〔crambe〕Latin crambē [cabbage] 拉丁语 crambē [甘蓝] 〔kohlrabi〕rapa [turnip] from Latin rāpa rapa [甘蓝] 源自 拉丁语 rāpa |
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